Chinese Food

Nanshan South

☞☞☞☞☞☞☞☞☞☞☜☞☞☞☞☞☞☜☞☞☞? The heart is far away from the East fence, picking chrysanthemums. You can see the South Mountain leisurely. The air of the mountain is beautiful day and night. There is a real meaning in the birds and the return of the bi... ...

Tofu

Baxiang ~ summer ~ cold vegetable oil

Braised chicken and rice

Spaghetti with beef ribs and black pepper

Simple ingredients and simple methods - watch all the re cooking, even if you are in a hurry, don't rush. Cooking is slow and patient to taste well...

Stir fried razor clam

Eating seafood is easy to gout

Sourdough q-shaped noodles

It's 30 degrees in the early summer in Shenzhen. I can't wait to serve the cold dishes and noodles on the table. Today, I'd like to share the hot and sour noodles with q-pop. You will know the taste and satisfaction when you eat them.

It's better to eat in the summer. ——- pork elbow in chili sauce

In this impetuous society, if you always have a dream in your heart, a convenient heart and a humble and enterprising heart. With such a heart, we can do everything well. Cooking is also the same. We need a peaceful heart and a heart full of lov... ...

Braised eel

The most delicious cooking in southern Shaanxi

I live in Xixiang, South Shaanxi. I don't think it's too much to cook from the delicious snacks. I miss the taste of my hometown when I come out for a long time. There seems to be no such cooking in other places. Because it's different from fore... ...

Stir fried snails

When I was a child, my favorite food was snail. Learn to do when you grow up. Not bad

Delicious rabbit

This is a famous dish in my hometown. Business is good every day. I miss the taste when I go out. I can't help buying rabbit meat and making it by myself. Mm-hmm. I really have the talent to be a chef. Ha ha. It's delicious.

Stir fried mung bean sprouts

Steamed baby cabbage

Hot and sour potato shreds

Stir fried mung bean sprouts with meat

Stewed chicken feet

Girlfriends are good at cooking. They are full of color, fragrance and taste. They make me stir up. So, do it by yourself. They are rich in food and clothing.

Steamed perch

Dried shredded pork

This dish is very delicious.

Hot and sour prawns with Zhejiang vinegar

I really love and hate fresh shrimps. It's not difficult to make them delicious. But it's still a little difficult to keep them fresh and appetizer.. Taking advantage of the coming season of the large number of seafood on the market, shuaiwo Mei... ...